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And on the box I learned that this is
Another Product from The Steak Joint in
Greenwich Village, New York City.
Were there other products? Yes, we know
steaks. But perhaps t-shirts, mugs, hats, and more. How about a Doggie Bag? In
Nation
s Restaurant News Jane and Michael Stern wrote:
The doggie bag originally was conceived ... so customers could carry home food
without the embarrassment of feeling greedy. It was Dan Stampler of The Steak
Joint in Greenwich Village, New York, who first offered a thermal bag for
leftover steak. Stampler, who was known for serving big portions, emblazoned
the bag with a picture of his Scottish terrier, thus implying that those who left the
restaurant with a bag of food were kind-hearted animal lovers rather than
omnivorous steak gluttons.
We now had a name to go with the Steak Joint - Dan Stampler. So we went to the
United States Patent Office website and
searched
Dan Stampler.
Nothing. Then
we searched
Daniel Stampler
and there
it was - U. S. Patent Number 3,257,873
issued June 28, 1966. Daniel applied for
the patent on October 7, 1964 and do you
know who it was assigned to? Sure
enough - The Steak Joint Inc., New York,
N. Y., a Corporation of New York.
Regarding corkscrews in common use at
the time of his application, Stampler
writes
These spiral cork extractors are
disadvantageous because they are
difficult to handle for somebody not
strong enough to pull the cork from the
bottle when the cork is held by the spiral
of metal; and once they have performed
their function, they remain embedded in
the cork.
In describing the advantages of his prong puller, Stampler writes about the ease
of operation and adds
This obviates the added steps of screwing the cork
extractor into the cork and of unscrewing the cork extractor from the cork on the
cork has been removed. Further, the device of the instant invention saves the
cork from possible crumbling.